Mutton koftas

Name: Mutton koftas
Cuisine: Indian
Ingredients: 250 grams minced mutton; 1 tbsp ginger garlic paste; 1 tsp red chilli powder; 1/2 tsp garam masala powder; handful coriander; 2 green chillies; 1/2 tsp pepper powder; To taste salt; 1 egg; 2 tbsp breadcrumbs; 2 tbsp grated papaya; As required Oil for frying

Sk.Atique @cook_13720817

Kolkata

This koftas are supersoft and they are quickly made .

Sk.Atique @cook_13720817

Kolkata

This koftas are supersoft and they are quickly made .

Saved

Ingredients

250 gramsminced mutton
1 tbspginger garlic paste
1 tspred chilli powder
1/2 tspgaram masala powder
handfulcoriander
2green chillies
1/2 tsppepper powder
To tastesalt
1egg
2 tbspbreadcrumbs
2 tbspgrated papaya
As requiredOil for frying

Saved

Steps

1

Put everything in a grinder and grind it well scoop out the mixture onto a bowl add egg and grated papaya and breadcrumbs
2

Adjust the salt and deep fry the dumplings in medium flame until the koftas are cooked properly.You can wet your hand while making the balls if it enjoy it as a starter or as main course with parathas.