Semolina Puff-puff

Name: Semolina Puff-puff
Total time: 3600 s
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 3 cups semolina,1 cup of flour,1tablespoon of active yeast,half cup of sugar,salt to taste,Water as required,then oil for frying

Salwise's Kitchen @cook_13813635

Zaria City

Semolina puff-puff is the most delicious puff-puff i ever tasted.

It's super soft and mouth watery,how I wish u people will give a try.

Semolina puff-puff is the most delicious puff-puff i ever tasted.

It's super soft and mouth watery,how I wish u people will give a try.

Salwise's Kitchen @cook_13813635

Zaria City

Semolina puff-puff is the most delicious puff-puff i ever tasted.

It's super soft and mouth watery,how I wish u people will give a try.

Semolina puff-puff is the most delicious puff-puff i ever tasted.

It's super soft and mouth watery,how I wish u people will give a try.

Saved

Ingredients

1hr

4 servings

3 cupssemolina,1 cup of flour,1tablespoon of active yeast,half cup of sugar,salt to taste,Water as required,then oil for frying

Saved

Steps

1hr

1

Mix all up the dried ingredients (I.e.Semo,yeast,salt n sugar)
2

Add water gradually-gradually until well combined.
3

When u through with the mixture, keep it in a warm place,for like 30mnts to rise.
4

When it rises,fry in a hot oil.
Note: the batter should be as watery as cake batter,neither too watery nor too thickness.
5

See the inside.