Anjeer burfi

Name: Anjeer burfi
Cuisine: Indian
Ingredients: Dates 10 chopped; 30 Figs; 3 tbsp Chopped Nuts; 2 tsp Ghee; 1 tbsp sesame Seeds; 1/8 Cardamom powder

Rafeena Majid @Rafz_2285

#diwali.....Anjeer Burfi Recipe is very easy wi and also requires less ghee unlike other sweets, It is made with figs and dates which is very easy that even beginners can try .This burfi can be made in minutes just the setting time is more, it is very healthy and nutritious with the natural sweetness from figs and dates.You can even make this as a snack for kids.

Rafeena Majid @Rafz_2285

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Ingredients

Dates 10 chopped
30Figs
3 tbspChopped Nuts
2 tspGhee
1 tbspsesame Seeds
1/8Cardamom powder

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Steps

1

Deseed dates.Chop them roughly.Soak figs in hot water for a while.In 1/2 tsp ghee fry the chopped nuts and set aside.Drain water and take soaked figs in a mixer and grind it to paste.keep aside.Now add chopped dates and grind to a paste.
2

In a pan add a tsp ghee add the fig dates mixture and keep sauteing for 5mins, add little ghee in between.At one stage it will form a mass and will come together without sticking.
3

At this stage add roasted nuts and give a quick mix, Switch off and set aside to cool.In a pan add sesame seeds and roast for a 2-3mins till a nutty aroma comes.Switch off and set aside.
4

Grease a butter paper/foil and Make log from the mixture and roll over roasted sesame seeds to coat the outer layer.
5

Wrap it tightly and refrigerate it atleast for 2 hrs.Then slice and serve.