Steps
- 1
Cut your cabbage and lettuce. If you like it crunchy but if you don't like it you can use lettuce only.
- 2
Boil two eggs and set them aside along with some potatoes
- 3
Cut cucumbers in circles and grate carrots. Then cut your tomatoes.
- 4
Add the vegies to the salad and give it a toss and refrigerate. DO NOT ADD THE EGGS.
- 5
Cut the eggs into chunks and mix with the salad cream,baked beans and sweet corn
- 6
Bon appetite
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