Steps
- 1
Yellow daal and white daal ko whole night ke liye soak kar ke rakh do
- 2
Early mrng excess water remove kar ke daal ko mixer m grind kar lo and nrmal dough bana lo
- 3
Ab isme to taste salt and eno ka pouch daal ke 10-15 min beat kar lo jab tak bubles na aaye
- 4
Open fry pan m oil heat kar lo and hand se balls deep fry kar lo jyada golden brown ni krne
- 5
Ab isko open bowl m water daal ke usme bhalle soak kar do
- 6
Now srve krne ke liye ek plate m excess water remove kar ke bhalle rkho us par turmerix chutney/pudina chutney potato..and dry masalas add kar do
- 7
Now isko pomegranet and dry fruits se garnish kar do
- 8
Our yummy Dhahi Bhalla is ready to serve
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