Bow tie buns

Name: Bow tie buns
Total time: 3600 s
Yield: 5 servings
Cuisine: Nigerian
Ingredients: 2 cup flour; 1/2 tbsp active yeast; 2 tbsp powder milk; 1 tsp sugar; 1/2 tsp salt; 1/2 tsp salt baking powder; 2 tbsp Vegetable oil; 1 small egg; 1/2 cup warm water; Sesame seed; Meat for filling

Samira Abubakar @samrataadam

Sokoto State

So easy and testy,I saw it on sister firdausy's recipe so I decided to share this fantastic recipe👍

Samira Abubakar @samrataadam

Sokoto State

So easy and testy,I saw it on sister firdausy's recipe so I decided to share this fantastic recipe👍

Saved

Ingredients

1hr

5 servings

2 cupflour
1/2 tbspactive yeast
2 tbsppowder milk
1 tspsugar
1/2 tspsalt
1/2 tspsalt baking powder
2 tbspVegetable oil
1small egg
1/2 cupwarm water
Sesame seed
Meat for filling

Saved

Steps

1hr

1

STEP1:measure 2cup of flour and sieve it in a medium bowl
2

STEP2:Add the yeast,powder milk,sugar, salt and baking powder
3

Mix all this dry ingredients until well combined
4

Then add 2tbsp of vegetable oil. But if you have butter instant of using 2 tbsp then use 1tbsp of vegetable oil 1tbsp of melted butter
5

Add one egg also
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Lastly pour the warm water and mix to dough
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Like this
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Then divide it into 10 ball pieces,so that to be easy for you to roll it
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Take the one piece and roll it
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Put the meat at the center
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Wape the water on the lay sides and cover
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Use knife to cut like this
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Wipe water,take the one side and the other side and marge together
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Lastly then the tie
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Another one
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After you finished all wipe the egg on the top
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Then top the sesame seeds and start baking for 30 minutes
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Enjoy with cup of milk or any kind of drinks you like
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Inside of the bow tie buns
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Enjoyable, yummy.