A picture of Baked gulab jamun.

Baked gulab jamun

Sananda Bhattacharyya @cook_12372036

Baked gulab jamun

Sananda Bhattacharyya @cook_12372036

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Ingredients

30 minutes

10 PCsgulab jamun
2 cupsmilk
2 tbspvanila custard powder
4 tbspsugar powder
as neededFew drops vanilla essence
1 cupgrated khoya / mawa
7/8chopped pista
2/3chopped cherry
3/4almonds

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Steps

30 minutes

1

Preheat the oven to 180°c for 10 minutes.
2

Pour cold milk into a pan
3

Add vanilla custard powder in it.
4

Add half cup khoya in it.
5

Add vanilla essence accordingly
6

Add sugar powder & mix all till smooth
7

Turn on the heat & cook in low flame
8

Place gulabjamun in a baking dish & keep it aside
9

Cook the custard milk till thick
10

Turn of the heat & keep whisking for few minutes
11

Spread the custard over the gulabjamun
12

Sprinkle the rest khoya, pista, cherry & almond on the top of the dish
13

Place the dish in the pre heated oven.
14

Bake for 20 minutes in 180 °.
15

Serve hot / cold

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Cooksnaps

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Sananda Bhattacharyya @cook_12372036

on November 08, 2018 12:38

Kolkata

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