Steps
- 1
Prepare the baking tin and pre heat your oven at 180 ° c
- 2
Cream the sugar and margarine until they are fluffy
- 3
Add the egg one after another then add the vanilla and strawberry essence
- 4
Then add the sifted flour and baking powder and fold in alternating with milk
- 5
Put the batter into the baking tin and bake
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