Coconut Brafi
#Diwali
Sweets
Steps
- 1
Take a pan put ghee in it and add mawa in it and roast it for 5-7 minutes
- 2
Now add saffron, food colour, coconut powder and castor sugar in it and cook it well for 5-7 minutes
- 3
Take a tray grease it and put the mixture in it. Now garnish with pistachio and silver paper on it
- 4
After getting set cut it in the shape as you wish
- 5
Similar Recipes
More Recipes
-

Seema Sharma
-

Ankita Kapil Varshney
-

Heirloom Traditional Thali ---- Dhokli Nu Shak, Jaggery, Bhakri, & Chaas
Bina Samir Telivala
-

Spaghetti con Bisque di Gamberi
Francesco
-

Allittu Unde (Popped Sorghum Flour Laddus)
Suchitra S(Radhika S)
-

Traditional Bajra-Tomato Jugalbandi
culinarycubit
-

Kumkum Chatterjee
-

Pakhala or Fermented Rice Platter
Madhumita Bishnu
-

Cluelesskitty
-

One pot thick sweet potato soup
Foodzesty
-

Bgfthomas
-

tasneem2777
-

Rebecca -

Husseina Nazir
-

Saswati das -

Inish Issac
-

Shashi Gupta
-

Ayie's Tasty 'N' Bellefull. (Abujamoms 91)
-

Saurabh Bajaj
-

Geeta Rani Sharma
-

hafsat tahir salga
-

Inish Issac
-

hafsat tahir salga
https://cookpad.wasmer.app/us/recipes/6274981









Comments