Whosayna’s Tava Naan

Name: Whosayna’s Tava Naan
Cuisine: Indian
Ingredients: 3 cups Maida (All purpose flour); to taste Salt; 1 tsp Yeast; 1 tbsp Coriander leaves (chopped); 1 green chilli (chopped); 2 tbsp Oil; as needed Yogurt mixed with Water (for binding); 1 tsp Sesame (for sprinkling)

Husseina Nazir @cook_12708392

Whosayna’s Tava Naan

Husseina Nazir @cook_12708392

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Ingredients

3 cupsMaida (All purpose flour)
to tasteSalt
1 tspYeast
1 tbspCoriander leaves (chopped)
1green chilli (chopped)
2 tbspOil
as neededYogurt mixed with Water (for binding)
1 tspSesame (for sprinkling)

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Steps

1

Mix flour, yeast, salt, green chillies and coriander leaves. Add oil and mix well, then bind with yogurt mixture to soft dough.
Rest the dough for 2 hours, spray oil on dough and mix well then make pingpong balls, roll as rotis, sprinkle sesame and press it by rolling. Roast each on tava apply ghee or butter
NB: if you keep thick rotis it will be more thicker cause of yeast