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Aaloo parwal curry
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A picture of Aaloo parwal curry.

Aaloo parwal curry

Sabitri pramanik
Sabitri pramanik @cook_12573256

A Bengali way of cooking pure vegetarian curry

A Bengali way of cooking pure vegetarian curry

Read more

Aaloo parwal curry

Sabitri pramanik
Sabitri pramanik @cook_12573256

A Bengali way of cooking pure vegetarian curry

A Bengali way of cooking pure vegetarian curry

Read more
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Ingredients

25 minutes
3 servings
  1. 200 gm parwal / pointed gourd
  2. 2Potatoes
  3. 1 tspginger paste
  4. 1 tspred chilli Powder
  5. 1 tspturmeric powder
  6. 1.5 tspcumin powder
  7. 1tomato chopped
  8. 1 tspcumin seed
  9. 1bay leaf
  10. To tastesalt and sugar
  11. As neededoil and ghee
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Steps

25 minutes
  1. 1

    Heat oil and fry the Potatoes and parwal adding salt and turmeric powder

  2. 2

    Now remove it and add oil and temper cumin seed and bay leaf

  3. 3

    Add ginger paste and saute well adding red chilli Powder and salt and turmeric powder

  4. 4

    Now add tomatoes and saute well adding fried vegetables

  5. 5

    Mix well and add water to simmer till everything get combined

  6. 6

    Add sugar and garam masala powder

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Sabitri pramanik
Sabitri pramanik @cook_12573256
on November 17, 2018 12:17

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