Papaya Chicken with Turmeric Rice

Name: Papaya Chicken with Turmeric Rice
Total time: 3600 s
Yield: 3-4 servings
Cuisine: American
Ingredients: 400 gm chicken breast, cut into bite sizes; 1/2 tsp sambal oelek (or to taste) (optional); 1 tbsp olive oil; 1 scallion, chopped; 2 cloves garlic, chopped; 1 inch ginger, chopped; 2 cups green or unripe papaya, seeded and diced; 1 bell pepper, cut into strips; 1/2 cup lemon or orange juice; 2 tbsp sweet soy sauce; 1 tbsp shrimp paste or fish sauce; 1 cup broccoli, cut into bite sizes; 1 cup mushroom (optional); 1 3/4 cup basmati rice; (cook with rice cooker or in a pot, following the instructions); (I use 3 1/2 cup of water); 1 cup chicken broth (adjust with water for cooking rice); 1 tbsp butter; 1 tsp turmeric powder; 1 tsp onion powder; 1 tsp garlic powder; 1/2 tsp garam masala (optional); Pinch salt

사린린 Sa Rinrin @sarinrin

Italy

If you can't get the papaya to ripe well to eat because the room temperature is cold in winter, just cook it.

사린린 Sa Rinrin @sarinrin

Italy

If you can't get the papaya to ripe well to eat because the room temperature is cold in winter, just cook it.

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Ingredients

1 hour

3-4 servings

Papaya Chicken
400 gmchicken breast, cut into bite sizes
1/2 tspsambal oelek (or to taste) (optional)
1 tbspolive oil
1scallion, chopped
2 clovesgarlic, chopped
1 inchginger, chopped
2 cupsgreen or unripe papaya, seeded and diced
1bell pepper, cut into strips
1/2 cuplemon or orange juice
2 tbspsweet soy sauce
1 tbspshrimp paste or fish sauce
1 cupbroccoli, cut into bite sizes
1 cupmushroom (optional)
Turmeric Rice
1 3/4 cupbasmati rice
(cook with rice cooker or in a pot, following the instructions)
(I use 3 1/2 cup of water)
1 cupchicken broth (adjust with water for cooking rice)
1 tbspbutter
1 tspturmeric powder
1 tsponion powder
1 tspgarlic powder
1/2 tspgaram masala (optional)
Pinchsalt

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Steps

1 hour

1

Cook rice
2

Prepare a pan with oil and sautee scallion, garlic and ginger
3

Add chicken along with bell pepper and cook until the chicken turns white
4

Add fish sauce or shrimp paste together with lemon or orange juice, soy sauce and sambal oelek. Mix well.
5

Add broccoli and papaya (or mushroom) and cook until the broccoli is soft. Make sure to adjust, not to add papaya earlier than broccoli if papaya was already soft before you start cooking it.
6

Add salt to taste. My shrimp paste was already salty enough so I didn't add any salt.
7

Serve with hot turmeric rice.

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사린린 Sa Rinrin @sarinrin

on November 22, 2018 19:01

Italy

Mother of two beautiful girls.My recipes are adaptation of the others, though using whatever left, expiring from our fridge. A fusion of many things.I'm also watching my diet.My gardening blog: www.fiorya.com

Keywords

Rice Lemon Onion Welsh Onion Fish Mushroom Chicken Breast Turmeric Ginger Broccoli Papaya Bell Pepper Shrimp Masala Butter Chicken Soy Orange Garlic

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Papaya Chicken with Turmeric Rice

Papaya Chicken with Turmeric Rice

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