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Vegetable cutlet
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A picture of Vegetable cutlet.

Vegetable cutlet

Shruti Raman( legendet100)
Shruti Raman( legendet100) @cook_12109508

#56bhog
Post4

#56bhog
Post4

Read more

Vegetable cutlet

Shruti Raman( legendet100)
Shruti Raman( legendet100) @cook_12109508

#56bhog
Post4

#56bhog
Post4

Read more
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Ingredients

  • 1/2 cupchopped cabbage
  • 1/2 cupchopped beans
  • 1/2 cupchopped aloo
  • 1/2 cupchopped carrot
  • 1/2 cuppeas
  • 1big chopped onion
  • 1 teaspoonKasuri methi
  • 1/2 teaspoonginger garlic paste
  • 1/2 teaspoonor as per taste chilli powder
  • salt as per taste
  • 1 pinchhing
  • 1/2 teaspoongaram masala
  • 1/2 teaspoonturmeric powder
  • 1/2 cupbesan
  • 2 teaspoonrice flour
  • Oil for frying
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Steps

  1. 1

    Mix all the ingredients together and rest it in the fridge for half hour, when chilli heat oil in kadai and deep fry like cutlets. Keeping in fridge make the oil absorption low.

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Shruti Raman( legendet100)
Shruti Raman( legendet100) @cook_12109508
on November 23, 2018 09:40
I am a Nutritionist specialised in lifestyle disorders.
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