Steps
- 1
In a bowl mix maida, butter and salt and make soft non sticky dough and let it rest for 10 minutes.
- 2
In a bowl add apple,Kaju tukda, honey and cardamon powder and mix it well
- 3
Mix the dough well and make small Tarts shapes from it.
- 4
Pre heat oven for 10 minutes at 200 degree, Grease the tray.
- 5
Arrange the Tarts, add the stuffing and cover it with small strips and bake for 20 minutes
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