Take a bowl add besan and slowly mix the water

Now mix the suji

Mix salt and sugar

Take microwave bowl and spread the oil and add the mixture

Mix eno stir and mix immediately

Steam for 4 mins in microwave

For tempering:

Take a pan and add the oil.

Add mustard seeds and green chilli and water sugar salt and add the tempering over the Dhokla cut into desired size and serve.