Royal And Rich Badami Hara Bhara Kebab

Name: Royal And Rich Badami Hara Bhara Kebab
Cuisine: Indian
Ingredients: 350 gm spinach; 3/4- cup Green peas boiled and crush; 2- medium Potatoes boiled and grated; 3 Green chillies chopped; 1-inch Adrakh paste; 1- tbsp Chat masala; to taste Salt; 2tbsp Cornflour; as needed oil for deep fry

Rajeshree Shah (Homechef), Gujarat @cook_914164

Cooking is my love .l loves to makes healthy and yummy food dishes for my family.

#winter
post-6

Rajeshree Shah (Homechef), Gujarat @cook_914164

Cooking is my love .l loves to makes healthy and yummy food dishes for my family.

#winter
post-6

Saved

Ingredients

350 gmspinach
3/4- cupGreen peas boiled and crush
2- mediumPotatoes boiled and grated
3Green chillies chopped
1-inch Adrakh paste
1- tbspChat masala
to tasteSalt
2tbspCornflour
as neededoil for deep fry

Saved

Steps

1

Blanch spinach leaves in two cups of boiling water for 3-4 minutes. Drain refresh in cold water and squeeze out excess water.add in mixture jar and crush.
2

Take a bowl add spinach,peas,and potatoes. Add green chilli,ginger,chat masala and salt to taste.add bread cums and 1- tbsp cornflour for binding.
3

Divide the mixture into equal portions. Shape each portion into ball and then press it tikki shape cover the tikki with cornflour and garnish with almonds.
4

Heat oil in a kadai.deep fry the tikkies on medium flame.drain onto an absorbent paper.serve hot with a sauce.
5

Enjoy
6

Thanks