Fresh Apple Cake

Name: Fresh Apple Cake
Total time: 5400 s
Yield: 8 servings
Cuisine: American
Ingredients: 2 Cup flour; 1/2 Cup oil; 2 Tsp baking powder; 2 Cup sugar; 2 eggs; 2 Tsp cinnamon; 1 Tsp salt; 1 Tsp nutmeg; 4 Cups diced apples; 1 Cup nuts coarsely chopped; 1 Lb sifted confectioners sugar; 1/2 Cup butter creamed; 8 oz pkg cream cheese; 1 Tsp vanilla

Jennifer Taylor @Blueangeldoll44

Orlando Florida

This is another one of my mom's recipes. It took me a long time to get it exactly how she had it but I did it.

Jennifer Taylor @Blueangeldoll44

Orlando Florida

This is another one of my mom's recipes. It took me a long time to get it exactly how she had it but I did it.

Saved

Ingredients

90 mins

8 servings

2 Cupflour
1/2 Cupoil
2 Tspbaking powder
2 Cupsugar
2eggs
2 Tspcinnamon
1 Tspsalt
1 Tspnutmeg
4 Cupsdiced apples
1 Cupnuts coarsely chopped
1 Lbsifted confectioners sugar
1/2 Cupbutter creamed
8 ozpkg cream cheese
1 Tspvanilla

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Steps

90 mins

1

Mix flour oil baking powder sugar and eggs together well. Add cinnamon salt and Nutmeg. Stir thoroughly. Add apples and nuts.
2

Place in a greased 13 inch pan. Bake 45 to 60 Minutes in a 350 degree oven or until brown.
3

For the icing cream together butter cream cheese and vanilla. Beats in 1 pound sifted confectioners sugar. Spread on top of cooled cake.
4

Serve with ice cream or rum sauce and enjoy.