Steps
- 1
Take a utensils and put milk to boil.Keep on cooking till the milk quantity reduces.
- 2
Soak the rice for an hour in water.Drain out the water after an hour.Then put the rice into boiling milk.Cook for sometime till the milk started getting thick.
- 3
Then put gur to the milk.Keep on cooking for sometime so that the milk doesn't stick on the bottom.
- 4
If u find the milk is setting,then switch of the gas and pour in a plate and decorate it will some almonds.Let it cool.Serve lovely kheer.
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