Steps
- 1
Take a big bowl add sugar and milk in it & boiled it.
- 2
When sugar melted add kesar and elachi powder in it.
- 3
Take a pan pour some ghee add suji in it.
- 4
When suji becomes brown, add our milk and sugar mixture in it.
- 5
Boiled it till it becomes thicker.
- 6
Serve it with dry fruites decorations.
- 7
Enjoy!!!
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