Jalebi Tacos

Name: Jalebi Tacos
Cuisine: Indian
Ingredients: 1/4 cup gram flour; 1/2 cup all purpose flour; 1/2 cup water; 2 drops orange food colour; 1 cup sugar; 1 1/2 cup ghee; 1/2 cup water; 1 cup whipped cream; 2 tbsp chocolate sauce; 7-8 chopped pistachios

Cook With Neeru Gupta @cook_9019151

Abohar (Punjab)

#ingredientbesan

Cook With Neeru Gupta @cook_9019151

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Ingredients

1/4 cupgram flour
1/2 cupall purpose flour
1/2 cupwater
2 dropsorange food colour
1 cupsugar
1 1/2 cupghee
1/2 cupwater
1 cupwhipped cream
2 tbspchocolate sauce
7-8chopped pistachios

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Steps

1

In a bowl add all purpose flour, gram flour, water and orange food colour mix well and make lump free batter.
2

Cover with cling wrap and keep it warm place for 6 - 7 hours.
3

After 6 - 7 hours batter comes fluffy.
4

Pre-heat the oven at 150°c for 5 minutes.
5

Lay down the baking sheet on mould and grease with butter.
6

Pour 2 tbsp batter on it and spread in round shape.
7

Now bake it for 3 minutes.
8

In a wok add ghee heat it up. After 3 minutes Jalebis are baked now remove from mould.
9

Deep fry the Jalebi in tacos shape.
10

In a another pan add sugar and water boil it until one thread consistency.
11

Dip the Jalebi tacos in sugar syrup for 2 minutes. After 2 minutes remove it.
12

Let it cool completely.
13

Fill the whipped cream in Jalebi tacos.
14

Sprinkle some chopped pistachios and garnish with chocolate sauce.