Boiled yam and egg sauce

Name: Boiled yam and egg sauce
Yield: 1 serving
Cuisine: Nigerian
Ingredients: 2 big round pieces of raw yam; 1 tsp salt; 1/2 tsp sugar; Pinch veg.oil(optional); Water; For egg sauce; 2 big fresh tomatoes; Fresh grater pepper; 1 raw egg; 1 onion bulb; Veg oil for frying; 1/4 tsp salt; 1/4 tsp cruched maggi

christim Bites @Christim

Lagos State

I love eatting yam and taking my time to plate it gives me joy also😁

christim Bites @Christim

Lagos State

I love eatting yam and taking my time to plate it gives me joy also😁

Saved

Ingredients

1 serving

2big round pieces of raw yam
1 tspsalt
1/2 tspsugar
Pinchveg.oil(optional)
Water
For egg sauce
2big fresh tomatoes
Fresh grater pepper
1raw egg
1onion bulb
Veg oil for frying
1/4 tspsalt
1/4 tspcruched maggi

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Steps

1

Procedure
Peel ur yam
Wash it and arrange them into ur pot of water
Add salt to taste
Add sugar
Add veg.oil to mk it look glossy
Then cool for 20 mins
2

Proceduce for egg sauce,wash vegetables shread onions and tomatoes,Set your omelette pa on fire
Add veg oil,allow it to heat,add your shredded vegetables and grated pepper
Add maggi and salt
Stir fry till done
Then add it to your stir fried vegetables
Stir fry till is done