Miyan Karkashi...(soup)

Name: Miyan Karkashi...(soup)
Total time: 600 s
Yield: 4 servings
Cuisine: Nigerian
Ingredients: 1 cup dried Karkashi; 1 tablespoon Crayfish; to taste Salt; 2 cups water; Fish stew

HallieGeeCooks @HallieGeeCooks

Abuja

A local soup on the Plateau... made with Karkashi leaves. This is the dried version of it served with fish stew and Semovita. #abuja

HallieGeeCooks @HallieGeeCooks

Abuja

A local soup on the Plateau... made with Karkashi leaves. This is the dried version of it served with fish stew and Semovita. #abuja

Saved

Ingredients

10mins

4 servings

1 cupdried Karkashi
1 tablespoonCrayfish
to tasteSalt
2 cupswater
Fish stew

Saved

Steps

10mins

1

Blend karkashi leaves with a dry blender. Set aside.
2

Put water in a pot and put on fire. Allow to boil.
3

Add in crayfish, stir. Add in the Karkashi leaves and stir for while.
4

Keep vigil as it can over flow when boiling. Put off heat after 5mins.
5

Serve with Stew and preferred swallow.

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HallieGeeCooks @HallieGeeCooks

on December 19, 2018 22:16

Abuja

Owner @ Dee-rinnies chops.

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Miyan Karkashi...(soup)

Miyan Karkashi...(soup)

Ingredients

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