Eggless fruit cake

Name: Eggless fruit cake
Cuisine: American
Ingredients: 2 cup All purpose flour; 1 cup sugar; 1 cup curd; 1/2 cup oil/butter; 1 tbsp fruit essence; 1 tsp baking powder; 1/2 tsp baking soda; 1 cup fresh fruits; 1 cup whipped cream; 2 drops yellow colour; 4 tbsp sugar syrup

Gori Toor @cook_12688171

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Gori Toor @cook_12688171

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Ingredients

2 cupAll purpose flour
1 cupsugar
1 cupcurd
1/2 cup oil/butter
1 tbspfruit essence
1 tspbaking powder
1/2 tspbaking soda
1 cupfresh fruits
1 cupwhipped cream
2 dropsyellow colour
4 tbspsugar syrup

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Steps

1

Preheat the oven firstly beat oil /butter,sugar well now add curd mix it
2

Sieve together maida baking powder,baking soda now add maida mixture into the oil mixture in steps
3

Grease the cake mould pour the cake mixture in it's and bake for 30 to 40 minutes
4

After baking rest for 3-4 hours,cut the cake and soak the cake with sugar syrup /flavoured juice
5

Apply cream and further put fruit pieces on the layer
6

Put the second layer and repeat the process apply cream both sides put fruits on top decorate with colour whipped cream