Eggless tutti frutti cup cake
Open in Cookpad AppSteps
- 1
First take a bowl and add curd and sugar in it. Mix well. Then add baking powder and baking soda and mix well.
- 2
Rest the curd mixture for 10 minutes. So it makes bubbly. Then add oil and food colour if you wish. I add lemon yellow colour in it.
- 3
Now take a bowl and add maida and sieve it. And add tutti frutti in it.
- 4
Mix wet mixtute in dry mixture. And add vanilla essence to it. If needed add milk in it to make perfect better.
- 5
Now pour the batter into cup cake moulds and sprinkle some tutti frutti on top and bake it in oven for 15-20 minutes at 180 degree.
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https://cookpad.wasmer.app/us/recipes/8878339
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