Mushroom Pepes

Name: Mushroom Pepes
Total time: 900 s
Cuisine: American
Ingredients: 4 . 5 sheets banana leaves; 1 . 250 gr mushroom; 2 . 5 sheets kefir lime leaves; 3 . 5 sheets bay leaves; 5 . 1 tomato; 6 . 50 gr lemon basil; 7 . 10 toothpicks; 8 . 100 ml coconut cream; 9 . 3 tbsp coconut oil; 1 . 5 red onion; 2 . 4 clove of garlic; 3 . Tea spoon shrimp paste; 4 . 2 cm aromatic ginger; 5 . 2 cm galangal; 6 . 1 stalk lemon grass; 7 . 3 large red chili; 8 . Small chili to taste; 9 . Salt & sugar to taste

Dewi (Caraway Cooking Class) @Dewi_2177

Jl Penyaringan Sanur - Bali

Pepes Mushroom is a traditional Indonesian food. Very popular everywhere in Indonesia. each island has different ways to cook and marinade. Here I am creating with Bali spices. In Bali it is very popular with roasted pepes. Very spicy and the roasted aroma makes it very enjoyable.

Dewi (Caraway Cooking Class) @Dewi_2177

Jl Penyaringan Sanur - Bali

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Ingredients

15 minute

4. 5 sheets banana leaves
1. 250 gr mushroom
2. 5 sheets kefir lime leaves
3. 5 sheets bay leaves
5. 1 tomato
6. 50 gr lemon basil
7. 10 toothpicks
8. 100 ml coconut cream
9. 3 tbsp coconut oil
Spices
1. 5 red onion
2. 4 clove of garlic
3. Tea spoon shrimp paste
4. 2 cm aromatic ginger
5. 2 cm galangal
6. 1 stalk lemon grass
7. 3 large red chili
8. Small chili to taste
9. Salt & sugar to taste

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Steps

15 minute

1

Prepare all spices
2

Grinding all spice and saute with coconut oil until fragrant
3

Mix all spices and ingredients
4

Wrap in banana leaves
5

Grill for 15 minute and serve

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Cooksnaps

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Dewi (Caraway Cooking Class) @Dewi_2177

on December 29, 2018 05:27

Jl Penyaringan Sanur - Bali

I love cooking 💛Here i would like to introduce to everyone here about Indonesian foods.I'm not a chef ... but I'm a cook 💛www.carawaycookingclass.comhttps://www.facebook.com/carawaybali/