Paneer currry

Name: Paneer currry
Total time: 1500 s
Yield: 5 servings
Cuisine: American
Ingredients: 250 gram panner; 3 chopped onion; 2 Chopped tomato; 3 cloves garlic crushed; 2 pieces ginger grated; 1 green chilli; 1 tsp garam masala; 1/3 tsp chilli powder; 1/4 tsp turmeric powder; 1/2 cup chopped coriander leaves; 5 tsp oil; 1 cup Water

shravani j @cook_12320170

Yummy and delicious

shravani j @cook_12320170

Yummy and delicious

Saved

Ingredients

25 mins

5 servings

250 grampanner
3chopped onion
2Chopped tomato
3 clovesgarlic crushed
2 piecesginger grated
1green chilli
1 tspgaram masala
1/3 tspchilli powder
1/4 tspturmeric powder
1/2 cupchopped coriander leaves
5 tspoil
1 cupWater

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Steps

25 mins

1

First make ready all the ingredients and take a kadai add oil and once heat add mustard and cumin seeds and allow to splitter
2

Then add haldi powder red chilli powder and garlic ginger and saute it
3

Then add chopped onions and saute it for 2-3 minutes then add tomatoes and cook it becomes soft and oil start to separate
4

This will take about 10-12 minutes then add planner cubes and mix well and required water and cook for 5-8 minutes then add garam masala And coriander leaves and ready to eat