Garlicroasted potatoes & vegtables (vegan)

Jacqueline Hanvik @cook_4731925

A lazy persons favorite! This is a fantastic recipe when you want something really tasty for dinner, but don't feel like challenging your cooking skills, buying lots of ingredients OR doing piles of dishes afterwards. It is also vegan and customizable!

Jacqueline Hanvik @cook_4731925

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Ingredients

50 mins

3 servings

2 tbspoil of choice
3 clovesgarlic
1 tbsplemon juice (optional)
salt and pepper
8medium potatoes
1red (or regular) onion
250 gbroccoli (1/4 of head)
2handfulls of green beans
Feel free to replace the vegtables in this recipe with what you like as long as they have a similar cooking time. Like cauliflower, paprika, tomatoes, kale or carrots
Add other seasonings if you like as well. You can even skip the garlic if you want to

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Steps

50 mins

1

Preheat the oven to 200 degrees celcius.
2

In a large bowl, cobine minced or finely chopped garlic, lemon juice, salt and pepper. Mix until properly combined.
3

Start chopping the potatoes and the onion into medium sized pieces and add them to the bowl. Also, break of medium sized pieces of broccoli and add them to the bowl together with the green beans. Mix to evenly coat all the ingredients with the "dressing".
4

Spread the ingredients over a baking sheet lined with parchmentpaper and put into the oven for 30-40 minutes or until the potatoes have a little color.
5

Done!