Ladies finger/Okra#authors marathon

Name: Ladies finger/Okra#authors marathon
Cuisine: Kenyan
Ingredients: 1 kg okra; 4 l/s onions; 3 l/s tomatoes; 1 tbsp garlic n gingerpaste; Oil; 1 tbsp tomato paste; to taste Salt; 1/2 tsp Tumeric powder; 1/2 tsp cumin seeds; 1 tbsp curry powder

Navinder Kaur @cook_9940560

Mombasa

Ladies finger/Okra#authors marathon

Navinder Kaur @cook_9940560

Saved

Ingredients

1 kgokra
4l/s onions
3l/s tomatoes
1 tbspgarlic n gingerpaste
Oil
1 tbsptomato paste
to tasteSalt
1/2 tspTumeric powder
1/2 tspcumin seeds
1 tbspcurry powder

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Steps

1

Wash n dry the okra with a towel.Cut into 1.5"pcs n Deep fry to remove the slaimliness
2

Put in a sieve to remove all the excess oil.Take a sufuria heat some oil with cumin seeds n then put onions.
3

Once the onions r semi cooked add garlic n ginger paste till brown then blend tomatoes n tomato paste n cook.
4

Add salt wn cooked add Tumeric powder let it cook for 30sec then put in the curry powder.Lastly put in the fried okra.
5

Mix properly into the onion mixture.Finally serve with roti.