Instant Pot Garlic Paprika Chicken Thighs

Sierra Williams @cook_14715373

Goldsboro, NC

I found this recipe and it was the very first thing I cooked in my pressure cooker. Came out absolutely wonderful!

Sierra Williams @cook_14715373

Goldsboro, NC

I found this recipe and it was the very first thing I cooked in my pressure cooker. Came out absolutely wonderful!

Saved

Ingredients

2lbs. boneless skinless chicken thighs
2 TSP.Paprika smoked
1 TSP.Salt
1/2 TSP.Pepper
3 TBSPUnsalted Butter Divided (1 1/2 TSP. - 1 1/2 TSP = 3 TBSP)
4 Clovesgarlic, peeled
1 Cupchicken broth
1/2 Cupheavy cream
1 TBSP.Cornstarch
1/2 Cupfresh grated Parmesan cheese
2 Cupsfresh baby Spinach
2 TBSP.fresh chopped Parsley

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Steps

1

Use paprika, salt, pepper to season both sides of chicken.
2

Select Saute' on Instant Pot. Melt 1 1/2 TSP. of butter.
3

Working in batches, brown chicken on both sides about 3 minutes each side. Remove from pot and set aside.
4

Add remaining butter to pot and melt. Than add garlic and stir 30 to 45 seconds than add the broth.
5

Add chicken back to the pot and secure lid, pressure cooking for 7 minutes. (Use Rice option to set time.)
6

Slowly release steam for 3 minutes, than fully release pressure and with a slotted spoon remove chicken.
7

Press Saute' again and while pot is heating, in a separate bowl mix 2 TBSP of the heavy cream with the cornstarch and whisk.
8

Whisk remaining cream into the pot than pour the cornstarch mixture into the pot as well. Cook a bit while whisking often until thickened.
9

Stir in cheese until cheese has melted. Stir in spinach until it has wilted.
10

Turn off pot and re-add chicken. Coat with sauce.
11

Put chicken over pasta if desired and sprinkle with parsley and serve.

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Cooksnaps

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Sierra Williams @cook_14715373

on January 10, 2019 11:22

Goldsboro, NC

Just trying to learn how to cook fresh homemade meals with my pressure cooker and looking for great recipes! I am newly married and am trying to make a decent cook so my husband and I have a good meal every night. I struggle being over weight so I'm also looking for healthier recipes. Any tips or tricks for the pressure cooker that anyone is willing to educate me on let me know!