Steps
- 1
Heat oil and temper cumin seed bay leaf and red chilli
- 2
Add potato and saute well
- 3
Add cauliflower florets and saute well
- 4
Add salt and turmeric powder and cover
- 5
Now add ginger paste and cumin powder and saute
- 6
Add red chilli Powder and tomato saute well
- 7
Add peas mix well and simmer pouring water
- 8
As it is cooked well add sugar mix and serve with a garnish of coriander powder
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