A picture of Kimchi Fried Rice.

Kimchi Fried Rice

Vincent Tung @cook_4662350

Kimchi Fried Rice

Vincent Tung @cook_4662350

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Ingredients

1 tablespooncanola oil
1 cupkimchi chopped
200 gramsany meat
3-4 cupscooked rice
1/4 cupkimchi brine
1/4 cupwater
2 tablespoonshot pepper paste
3 teaspoonssesame oil
Optional Toppings:
Sesame seeds
Fried egg
Chopped seaweed
Green onion

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Steps

1

Heat oil and cook kimchi and meat until the meat is cooked and heated through
2

Make a sauce from the kimchi brine, hot pepper paste, water, sesame oil
3

Add the rice and stir fry. Then add the sauce and mix well
4

Top with any additional toppings

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Cooksnaps

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Vincent Tung

Vincent Tung @cook_4662350

on April 11, 2016 21:37

Comments

Keywords

Fried Rice Welsh Onion Pepper Rice Egg Meat

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