Steps
- 1
In a kadai put butter melts then add jeera and onion fry for 2 min then add garlic ginger paste and add vegetables and fry for 5 min..
- 2
Then add turmeric powder and chilli powder and pav bhaji masala and fry for 2 min then add tomatoes and fry for 2 min and salt to taste and add boiled rice and mix well and add carionder leaves....
- 3
Mix the tava pulao slowly and off the flame. Delicious tawa pulao is ready..
- 4
Serve with onion raitha.childerns are liked very much......
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