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Soft and Moist Amazing Vanilla Cupcakes
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A picture of Soft and Moist Amazing Vanilla Cupcakes.

Soft and Moist Amazing Vanilla Cupcakes

Chrissy Vernon
Chrissy Vernon @cook_14286440

Soft and Moist Amazing Vanilla Cupcakes

Chrissy Vernon
Chrissy Vernon @cook_14286440
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Ingredients

  • 2 cupsCaster or granulated sugar
  • 1/2 CupsVegetables oil. I use Olive oil
  • 3large eggs
  • 1 tablespoonVanilla extract
  • 1/2 (1 cup)sour cream
  • 2 1/2of Self raising flour
  • 3 teaspoonsbaking powder
  • 1 teaspoonsalt
  • 1 1/4of milk
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Steps

  1. 1

    Preheat the oven on 175-180 fan and put the cupcake cases in the tin.

  2. 2

    In a large bowl mix with a mixer or hand mixer the sugar vegetable oil eggs and vanilla until light in colour

    A picture of step 2 of Soft and Moist Amazing Vanilla Cupcakes.
  3. 3

    Then mix in the sour cream and beat until well combined. On a high speed.

    A picture of step 3 of Soft and Moist Amazing Vanilla Cupcakes.
  4. 4

    Add half the flour with the baking powder and salt and mix on a low speed pouring in the milk. Add the remaining flour mixing on a low speed until all is incorporated.

    A picture of step 4 of Soft and Moist Amazing Vanilla Cupcakes.
  5. 5

    Depending what size muffin cupcake or the tiny cases you use. Use the size that is similar in the ice cream scoop I used the large for the muffin/cupcake and smallest for the tiny ones. Only till up to 2/3 full. Bake for 10-15 mins or until the cupcake springs back up when touching.

    A picture of step 5 of Soft and Moist Amazing Vanilla Cupcakes.
    A picture of step 5 of Soft and Moist Amazing Vanilla Cupcakes.
    A picture of step 5 of Soft and Moist Amazing Vanilla Cupcakes.
  6. 6

    And decorate how you want icing butter icing chocolate etc

    A picture of step 6 of Soft and Moist Amazing Vanilla Cupcakes.
    A picture of step 6 of Soft and Moist Amazing Vanilla Cupcakes.
    A picture of step 6 of Soft and Moist Amazing Vanilla Cupcakes.
  7. 7

    More cupcakes

    A picture of step 7 of Soft and Moist Amazing Vanilla Cupcakes.
    A picture of step 7 of Soft and Moist Amazing Vanilla Cupcakes.
    A picture of step 7 of Soft and Moist Amazing Vanilla Cupcakes.
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Chrissy Vernon
Chrissy Vernon @cook_14286440
on January 12, 2019 17:00
I'm a Mother to 9 and 4 Grandchildren, so always baking. I find recipes on the internet in books and then tweak them to make them my own.
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Comments (2)

Chrissy Vernon
Chrissy Vernon @cook_14286440
January 16, 2019 22:05
Hi. Sorry I haven't got back to you sooner. I googled it and they are similar sort of. But you can "For baking: 1 cup yogurt plus 1 teaspoon baking soda." Well thats what you can substitute Sour cream for. 😊
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