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Ginger loaf
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A picture of Ginger loaf.

Ginger loaf

Sanele Makhoba
Sanele Makhoba @cook_8565956
Soweto South Africa

My mom love ginger loaf she loves the spices used on it but I decided to surprise her with that loaf. What was nice I use her recipe that she recently share here and I use her ingredients as well 🙈🙈🙈. She won't mind that cause she will be happy that I have tried her recipe. 😋😋😋

My mom love ginger loaf she loves the spices used on it but I decided to surprise her with that loaf. What was nice I use her recipe that she recently share here and I use her ingredients as well 🙈🙈🙈. She won't mind that cause she will be happy that I have tried her recipe. 😋😋😋

Read more

Ginger loaf

Sanele Makhoba
Sanele Makhoba @cook_8565956
Soweto South Africa

My mom love ginger loaf she loves the spices used on it but I decided to surprise her with that loaf. What was nice I use her recipe that she recently share here and I use her ingredients as well 🙈🙈🙈. She won't mind that cause she will be happy that I have tried her recipe. 😋😋😋

My mom love ginger loaf she loves the spices used on it but I decided to surprise her with that loaf. What was nice I use her recipe that she recently share here and I use her ingredients as well 🙈🙈🙈. She won't mind that cause she will be happy that I have tried her recipe. 😋😋😋

Read more
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Ingredients

10- 35 minutes
  • 125 gmargarine
  • 2 cupsflour
  • 2 TSPbaking powder
  • 1 TSPbaking soda
  • 2 TBSginger spice
  • 1 TBScloves
  • 1 TBSnutmeg
  • 1 TBSmixed spices
  • 1 cupsugar brown
  • 125 ggolden syrup
  • 2 cupAmasi
  • 3eggs
  • 1 TBSvanilla essence
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Steps

10- 35 minutes
  1. 1

    Pre heat oven 180 degrees Celsius

  2. 2

    Cream the margarine and sugar together

    A picture of step 2 of Ginger loaf.
  3. 3

    Then after mixing the add the eggs and vanilla essence.

    A picture of step 3 of Ginger loaf.
  4. 4

    Then sift the flour and add all dry ingredients and mix with the mixture of eggs

    A picture of step 4 of Ginger loaf.
  5. 5

    Mix and add Amasi until the mixture is runny and easy to pour on the pan

  6. 6

    Grease your pans and dust it with flour the pour the dough and bake for 30 minutes once it's baked remove it and cool it

    A picture of step 6 of Ginger loaf.
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Sanele Makhoba
Sanele Makhoba @cook_8565956
on January 17, 2019 17:54
Soweto South Africa
I started cooking at an early age, I always love to see my mom standing on the stove cooking or baking. I love food but funny too I don't finish my plate, also love to try to learn new skills cause I'm very good with my hands
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Comments (6)

Mhendr
Mhendr @cook_29184630
March 07, 2021 16:48
hi what can I substitute for the Amasi?
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