Besan Burfi
Nisha Mehta @cook_9783640
Cooking Instructions
- 1
Heat ghee in a wok, add besan and cardamom powder, keep storing over.mesium flame, roast besan light pink.
- 2
Add mava and mix it.
- 3
Add sugar and dry fruits and mix well.
- 4
Grease the plate with ghee, add all mixture, let it cool, after sometimes cut into desired shape.
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