A picture of Fresh Fish pepper soup and Eko.

Fresh Fish pepper soup and Eko

Jane E @Janie_19

Fresh Fish pepper soup and Eko

Jane E @Janie_19

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Ingredients

Fresh catfish
Dry grounded black pepper
Dry grounded crayfish
Sweet potato
Pepper soup ingredients
leafMint
Onions
Eko or Agidi eaten by Nigerians(blended corn)
Salt
Seasoning

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Steps

1

Cut fish and clean it up with lots of warm water and salt
2

Peel and cut sweet potato in small cubes and wash thoroughly with lots of water
3

Place fish and potato in a clean pot. Add pepper soup ingredients, crayfish, black pepper, onions, water as needed.
4

Allow to cook for 10-15minutes
5

Wash and slice mint leaf and add as needed. Allow to simmer for two minutes
6

Add salt and seasoning and allow to simmer for an additional two minutes
7

Serve with eko.

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Cooksnaps

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Jane E @Janie_19

on January 27, 2019 13:11

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