Wash and cook the prawns with maggi and salt. After cooking it set aside.

Shred the cabbage. Grate the carrot. Dice the cucumber. Then mix them together.

Lay the lettuce in the cup. Add your mix carrot,cucumber and cabbage.

Cut the tomatoes in wedges for garnishing.

Mix the mayonnaise with the ketchup with little whit vinegar to make your highland sauce for the dressing.

Place your prawns at the edge of the cup mixed veg. Add the tomatoes wedges by the side. Then add your highland sauce. Your prawns cocktail is ready to be serve.