Mini cakes.#Authormarathon

Name: Mini cakes.#Authormarathon
Cuisine: Kenyan
Ingredients: 250 gms self raising flour; 50 gms sugar; 1-2 eggs; 1 tsp vanilla essence; 1 cup milk..fresh or Butter milk; 50 gms butter; cooking oil

liz Ngugi. @cook_9934835

Kiambu.

Simple n super easy to prepare using a sandwich maker that has such blades.

liz Ngugi. @cook_9934835

Kiambu.

Simple n super easy to prepare using a sandwich maker that has such blades.

Saved

Ingredients

250 gmsself raising flour
50 gmssugar
1-2eggs
1 tspvanilla essence
1 cupmilk..fresh or Butter milk
50 gmsbutter
cooking oil

Saved

Steps

1

In a mixing bowl, add sugar, margarine n eggs n mix well.
2

Add vanilla essence or any other flavour of your choice.
3

Add milk as u mix.
4

Add flour n whisk till everything bond.
5

Your butter should be thick unlike that of pancakes.
6

Once ready, pre heat your sandwich maker for 8-10 mins.
7

Splash some cooking oil in those round shaped parchments.
8

Using a ladle or a cup, pour your butter little by little into those parchments.
9

Close your sandwich maker n let your cakes bake for 10-15 mins or until ready.
10

Serve as a snack anytime of the day with a drink of your choice.
11

Bon appetite...