Milk glazed puffs

#Valentinecontest#thefoodnetworking. This is a desert that's sweet and gooey for a loved one, it's served with love with some sprinkles of red velvet crumbs.
Milk glazed puffs
#Valentinecontest#thefoodnetworking. This is a desert that's sweet and gooey for a loved one, it's served with love with some sprinkles of red velvet crumbs.
Steps
- 1
In a bowl, mix everything together and make a thick batter
- 2
Cover and let it rise for an hour until it tripples in size
- 3
After an hour of rising, deflate batter and mix well,
- 4
Heat oil in a pan and drop your puffs, fry them on low heat until they turns into golden brown
- 5
Enjoy warm or cold
- 6
Drizzle some milk and red velvet crumbs to garnish
Similar Recipes
More Recipes
-

Anas Wajahat
-

Tran Truong
-

Purab_Paschim_ka_Pyaala(Mango_Gandhoraj_lemon_smoothie)
Swati Ganguly Chatterjee
-

Moringa Masala Chaas (Moringa Spiced Buttermilk)
Krishna Dholakia
-

Drumstick Potato Poppy Seeds Curry (Bengali style Danta-Aloo Posto)
Amrita Chakroborty
-

Bina Anjaria
-

deoyani
-

Crispy Garlic Butter Baked Potatoes
Pinkblanket's Kitchen
-

Keto Special Occasion Breakfast Loaf
Bayou Creek Farmstead -

Jacqueline
-

Indonesian Yellow Chicken Soup (Soto Ayam)
purple_acied
-

Kayla Rogers
-

Cooking with Kimberly Wood
-

Mrs Maimuna Liman
-

Mrs Maimuna Liman
-

Dorry Khatushiest Libokoyi
-

Pastry_cafe_pkm
-

Husseina Nazir
-

Husseina Nazir
-

Athena Wakecu
-

Rashida -

Zarah Sandabe














Comments (10)