Use an electric blender to mix cream cheese, sugar, vanilla essence and eggs until well combined.

Add flour and cocoa powder and beat for 2 mins.

Add chopped kit kat

Spoon mixture into paper lined cupcake pans.

Bake in preheated oven at 350°F (180°C) for 15-20 mins or until just set.

Remove from oven and cool on wire rack

Refrigerate until ready to serve.