Cooking Instructions
- 1
Soak chana dal 3/4 hours make a soft paste add salt and spice
- 2
Make a soft dough of rice flour keep aside for 20 mins.
- 3
Now make peetha stuff with chana dal and boil it when they cool down cut into piece
- 4
Serve boiled peetha or shallow fry with ghee we eat them with tomato chutney
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Rice flour Dumplings/ Odia manda pitha Rice flour Dumplings/ Odia manda pitha
Sweet moong daal stuffeed and savory urad daal stuffed. #favourite Pravasini Behera -
Keema phara/ Pitha Keema phara/ Pitha
This is very delicious recipe made with rice flour and filling can be different of our choice. It can be made with chana dal filling but I made this with keema / mince filling. Served with fried onion which is fry in desi ghee. #nonindian Faiza Asif -
Moong and cherra pitha Moong and cherra pitha
#5pm#healthy moong and cheera pitha is made with lentils and with less oil best to have with evening tea . Neelu B. -
-
-
Manda Pitha with Cinnamon-Ginger Flavour Manda Pitha with Cinnamon-Ginger Flavour
#flours Manda Pitha is a traditional Pitha of Odisha. This is a delicious delicacy where stuffed rice flour dumplings are steam cooked. I have added my own twist by giving it cinnamon-ginger flavour. Deepsikha Chakraborty -
-
Rice Coconut Pancake(Chitau Pitha) Rice Coconut Pancake(Chitau Pitha)
#5ingChitau Pitha is a traditional recipe of odisha. Very tasty and healthy. Kirti Das -
-
(Semolina) Sooji Kakara Pitha (Semolina) Sooji Kakara Pitha
#GoldenApron#Post_18#1_7_2019#InEnglishKakara Pitha is a traditional and popular sweet dish of Odisha. This is prepared in festive occasions , marriages , auspicious time like "Manabasa Gurubara" Pooja , Prathamastami in many houses . Recently we celebrated "Rajo festival" for three days. Kakara is one of many sweet recipe in this festival . It's a very tasty and delicious sweet , loved by everyone in Odisha. Kakara can be made with Wheat flour (atta) or Sooji (semolina) as the base or dough while grated Coconut with Jaggery / sugar and chopped dry fruits used as stuffing . I have taken Semolina as the base. Dr.Madhumita Mishra -
কলার পিঠা [kolar pitha] কলার পিঠা [kolar pitha]
I saw some leftover Bananas , so made kolar Pitha. It’s very simple to make, the recipe is healthy & Mouth watering. The complete procedure took 8/10 mins Sanjida J Siddique -
More Recipes
https://cookpad.wasmer.app/us/recipes/7114680
Comments