Misal Pav

Name: Misal Pav
Cuisine: American
Ingredients: 1/2 kg potatoes-; 200 gm gobhi carrot, beans-; 1 bunch Palak--; 5-6 Mint leaves-; 2 Green chilli; 250 gm tomatoes- [puree]; 3 tsp pav bhaji masala--; 2 onion chopped; 1 tbsp ginger garlic paste-; 75 gm butter or oil--; as needed coriander leaves; 1/2 tsp garam masala-

santoshbangar @cook_7760530

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santoshbangar @cook_7760530

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Ingredients

1/2 kgpotatoes-
200 gmgobhi carrot, beans-
1 bunchPalak--
5-6Mint leaves-
2Green chilli
250 gmtomatoes- [puree]
3 tsppav bhaji masala--
2onion chopped
1 tbspginger garlic paste-
75 gmbutter or oil--
as neededcoriander leaves
1/2 tspgaram masala-

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Steps

1

Boil 4 large potatoes, 1/2 cup peas & 1/2 cup chopped carrots
2

Boil palak. Grind palak mint leaves and green chilli.
3

.On a flat pan heat 75 gm butter/ghee/oil and fry 2 chopped onions.
4

. Add 2 chopped tomatoes or puree,Add 3 tsp of Pav bhaji masala and salt to taste.
5

Garam masala for taste. Add little water and mix well.