Steps
- 1
Heat your oven to get it ready for cookies; Cream butter and regular sugar, once it's light and fluffy, add in the soft brown sugar, combine the eggs, vanilla extract and whisk in with the sugar.
- 2
Sift flour, cinnamon, salt, baking powder pour into the mixture, gradually and mix in well.
- 3
Lastly, add in the semi sweet chocolate chips into the mixture and make it goes well in.
- 4
Using an ice cream scoop, you can use your hand to hold it roundly and place some small size onto a grease buttered baking tray or paper and bake in moderate heat for 10-15mins
- 5
Bake till they are golden brown on the edges. Remove from heat, place on a baking rack to cool and enjoy...
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