Lemon cookies

Name: Lemon cookies
Cuisine: Kenyan
Ingredients: 3 c all purpose flour; 1 c butter/margarine; 1 c caster sugar; 2 tbs Lemon rind; 1 tsp salt; 2 tsp lemon extract; 1/4 c lemon juice; 1 large egg; 1/2 tsp baking soda

Winnie Kulumba @w_kush

Kilifi

Still craving something sweet but with a twist, the lemon really hit the spot

Winnie Kulumba @w_kush

Kilifi

Still craving something sweet but with a twist, the lemon really hit the spot

Saved

Ingredients

3 call purpose flour
1 cbutter/margarine
1 ccaster sugar
2 tbsLemon rind
1 tspsalt
2 tsplemon extract
1/4 clemon juice
1large egg
1/2 tspbaking soda

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Steps

1

Mix flour, salt and baking soda and sift
2

Cream butter and sugar, add egg, lemon juice, rind and extract and mix well
3

Finally add in flour and mix until just combined. Roll out into a log, wrap with plastic wrap or aluminium foil and refrigerate for about one hour so it firms up
4

Preheat oven at 200. Take out the door and slice into cookie size, arrange on baking tray and bake for 15-20mins
5

Allow to cool slightly in tray before turning out to cool completely. Enjoy with tea