Open in Cookpad AppSteps
- 1
Boil water.Add sugar.Remove from gas and mix agar agar to it nicely by continuously mixing it.
- 2
Divide it into 2 equal halves.
- 3
Add yellow colour and pineapple essence to 1 part and pour it into the mould.let it set half.
- 4
Add chopped fruits on top of pineapple jelly.
- 5
Now mix red colour and essence in other part.and pour it over fruits in a mould.
- 6
Let these moulds set fr 1-2hrs in fridge.
- 7
Demould and serve chilled!
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