Vickys Chicken Balti, GF DF EF SF NF

My favourite curry! This recipe uses my previously posted balti curry paste but you could use store bought for convenience
Vickys Chicken Balti, GF DF EF SF NF
My favourite curry! This recipe uses my previously posted balti curry paste but you could use store bought for convenience
Steps
- 1
Heat the oil in a saucepan, add the pepper and fry off with the onion until translucent
- 2
Add the chicken then stir in the balti paste and spices, cooking for 2 minutes to brown off the chicken
- 3
Add the tomatoes and stock. Let simmer for 15 minutes. Adjust to taste - add chilli powder if you like or some mango chutney or sugar to sweeten. Balti shouldn't be too spicy but you know best how you like it!
- 4
Serve with boiled rice and naan bread
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