Fried rice

Name: Fried rice
Cuisine: Nigerian
Ingredients: 1 cup per boiled rice; 4 carrot; 2 tarugu; Garlic; Man gyaɗa; 125 g peas; 15 sticks green beans; 4 maggi; 1 tsp salt; Curry; Mixed spices; 1 albasa; Cucumber; Tumatir; 1 Ƙwai

KAITA'S KITCHEN @Kaitaskitchen2

Katsina

#friedricerecipecontest#

KAITA'S KITCHEN @Kaitaskitchen2

Katsina

#friedricerecipecontest#

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Ingredients

1 cupper boiled rice
4carrot
2tarugu
Garlic
Man gyaɗa
125 gpeas
15 sticksgreen beans
4maggi
1 tspsalt
Curry
Mixed spices
1albasa
Cucumber
Tumatir
1Ƙwai

Saved

Steps

1

Ga ingredients ɗinda akayi amfani dasu wurin yin fried rice
2

Da farko za'a zuba mai yayi zafi sai adaka tarugu da garlic a yanka albasa azuba sai aɗan soya
3

Sai a ɗauko yankakkun green beans da carrot azuba tareda peas sai a motsa, peas nada tauri zaa iya ɗan tafasashi daban kafin a haɗeshi da sauran
4

Sai a ɗauko per boiled rice afara zubawa acikin veggies ɗin
5

Anan ga maggi anzuba
6

Anan anzuba curry da mixed spices da gishiri
7

Sai a yanka tsanwan tattasai dogaye azuba, sai ayi grating carrot shima azuba sai a motsa da kyau, sai arage wuta asa kaɗan arufe sai ajira suɗan dahu sannan sai a sauke
8

Anan fried rice ta dahu. Sai azuba a plate
9

Ga yadda adon kwano yakasance. Wurin idanuwa anyi amfani da ƙwai, wurin hanci anyi amfani da cucumber, wurin baki anyi amfani da carrot, kunuwa anyi amfani da lettuce, wurin necktie anyi amfani da cucumber sai samanshi kuma carrot ne. Tree ɗin gefen kuma anyi amfani sa carrot da green pepper, sai daga side ɗin iccen anyi kamar ƴar bikka anyi amfani da tumatir da cucumber sai yankakken lettuce kamar grassses haka.