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Namkeen mathri
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A picture of Namkeen mathri.

Namkeen mathri

Saurabh Bajaj
Saurabh Bajaj @cook_14083860
Hisar

#goldenapron post 4

#goldenapron post 4

Read more

Namkeen mathri

Saurabh Bajaj
Saurabh Bajaj @cook_14083860
Hisar

#goldenapron post 4

#goldenapron post 4

Read more
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Ingredients

  • 1 cupflour (maida)
  • 1/6 cupoil
  • 1 tbspnsalt
  • 1 tbspndried methi
  • 1 tspAjwain
  • As neededWater & oil for kneading & frying purpose
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Steps

  1. 1

    Make a tight dough with maida, oil,water & other seasoning.

    A picture of step 1 of Namkeen mathri.
  2. 2

    Roll thick & cut into your desired shapes mathri (kaju or circle) with a bottle lid.

    A picture of step 2 of Namkeen mathri.
    A picture of step 2 of Namkeen mathri.
  3. 3

    Fry these in med hot oil until golden brown.

    A picture of step 3 of Namkeen mathri.
    A picture of step 3 of Namkeen mathri.
  4. 4

    Serve it as a snack or with tea or cold drink.

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Copied!

Saurabh Bajaj
Saurabh Bajaj @cook_14083860
on March 09, 2019 04:36
Hisar

Comments (2)

Jasmin Motta _ #BeingMotta
Jasmin Motta _ #BeingMotta @cook_12567865
March 09, 2019 05:19
Nice Recipe Shared.
Please edit..#goldenapron..no gap in between.
Guest
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