Chocolate cake

Name: Chocolate cake
Cuisine: Indian
Ingredients: 1 cup Maida; 1/2 cup Unsweetened cocoa powder; 3/4 cup Sugar; 1 tsp Baking soda; Pinch Salt; 1 cup Milk; 1/2 tsp Instant coffee powder; As needed Jams and chocolate for garnish; 1/3 cup Vegetable Oil

Poonam Ashu @cook_15981619

Delhi

Chocolate cake

Poonam Ashu @cook_15981619

Saved

Ingredients

1 cupMaida
1/2 cupUnsweetened cocoa powder
3/4 cupSugar
1 tspBaking soda
PinchSalt
1 cupMilk
1/2 tspInstant coffee powder
As neededJams and chocolate for garnish
1/3 cup Vegetable Oil

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Steps

1

Preheat oven for 7 minutes at 180 degree. Mix all dry ingredients in a bowl. Keep it a side. now mix all wet ingredients in another bowl. After that all dry and wet ingredients mix all together.
2

Now greased a pan and and bake for 25 - 30 minutes. Now insert the toothpick and check the cake. Now the cake is ready.it is soft also
3

Cool for 10 minutes. And decorate it with jam chocolate and which thing you want.
4

You can make it in microwave also. Bake it in for 6 to 7 minutes.