Suji pulao
Steps
- 1
Ingredients
- 2
Dry roast suji
- 3
Heat the pan and add ghee you can also use oil instead of ghee
- 4
Add dal,jeera,tejpatta and stir for few seconds
- 5
Add onion,Greenchilli and mix it for 1 minute
- 6
Add all the vegetable in it fry it for 5 minutes add half of the salt to cook the vegetable quickly
- 7
Add the dry roasted suji in it and add some water keep it for 10 minutes so that it can soak the water.
- 8
Serve it and enjoy
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